Tuesday, December 27, 2011

World Renowned Sooke Harbour House

!±8± World Renowned Sooke Harbour House

The casual elegance with which Sinclair and Frederique Philip conduct business at the Sooke Harbour House sets the Inn apart from every other in the area. The ability to make guests feel pampered yet free to do as they wish is really unsurpassed.

So, what's the skinny - since really that's what most readers are looking for! An elegant and luxurious accommodation with wonderful down comforters, fireplaces waiting for but a match, deep soaker tubs on the patio to relax your weary work-week muscles, a view that only the seagulls in flight overhead can beat, and oversize showers complete with warm mists.

When you call to book your room, your dinner reservations are secured, every possible food allergy or aversion, is covered, and your spa treatment is readied. When you arrive, you are personally taken to your room where fresh white chocolate and cranberry cookies greet you on the counter, beside the port wine poured in a small decanter waiting to take you into a world away from what you know.

Our stay began with the usual Friday afternoon traffic leaving Victoria - slow drivers, careful drivers, and, of course, the ever-present annoying driver. All of them combined made for an arrival four minutes after our scheduled hot stone massages. Not to worry - the front desk happily did an express check-in and escorted us to our open, airy, high-ceilinged oasis. The luxurious robes were awaiting and shedding our clothes was less than a difficult task. We donned the ubiquitous slippers and trundled down to the Potlach room.

We were greeted by soothing spa sounds, a refreshing glass of water from a hand-painted bottle, and our two wonderful masseuses. Never having had a hot stone massage - I knew not what bliss was to follow. One and a half hours passed as if they were fifteen minutes. My masseuse whispered occasionally in my ear to ask if the pressure was OK - I think all I could do was moan with pleasure and continue to "endure" the passing time. We were all too sorry to finish our treatments - but alas, it meant that dinner lay ahead....

We managed to sneak up to our room to sip a glass of the port on the deck. We listened to the waves lap up on the shore beneath us. Afterwards, we showered all the oil off of our bodies and readied for the fabulous feast that awaited us.

As we sauntered into the dining room, we found ourselves a quiet seat in the bustling room - one facing the roaring fireplace. We were embarking upon the seven course culinary "Gastronomic Adventure" with wine pairings, as Louie, our sharp-looking sommelier/waiter/fountain of knowledge, detailed to us. We started with a fabulous white that paired beautifully with our carrot soup with grand fir oil, roasted bacon, and apples. Warm on a cool evening, it inspired the overwhelming feeling of being at home but treated like royalty all at the same time. We continued on with a flaky, tender fillet of tamari-glazed sablefish in a unique gooseneck barnacle broth with wild rice, snap peas, and chive oil - absolutely wonderful. Next arrived a poached, spiced pork-stuffed chicken leg with cranberry compote, cauliflower puree, pickled beet white bean salad, and toasted walnuts. The sweet and sour with the nutty taste of the walnuts were perfect together.

Louie walked us through an amazing trip through the vineyards of Vancouver Island and the Okanagan, pairing wines that perhaps we might have been skeptical about until we tasted them with each sumptuous course. From Blue Grouse Vineyards to Kettle Valley and back to Venturi-Schulze, our palates were teased, pampered and treated to a masterpiece of tastes. As Sinclair Philip sat down with us, bringing out a wonderful bottle of Marechal Foch from Starling Lane Vineyards, the conversation mesmerized us and made us feel as if we were at the dinner table at home with old friends - reminiscing, chatting, laughing and enjoying. What a memorable evening. The cod was buttery-soft and tasted as if the boat had just tied up at the Sooke dock. The lamb was tender, perfectly cooked, and bathed with a port reduction that was second to none. The presentation was eye catching, spirit lifting, and played with every one of our senses.

As the four facets of our rhubarb variations for dessert came out with a little Sauternes from France, a feeling of satisfaction overcame us. The cheeses from Hilary's in the Cowichan Valley, along with the selection from Moonstruck on Salt Spring, were the final cap on a decadent evening of wonderful eating and wine. We were happy, tantalized, pleasantly full and amazed by the meal we had just taken in. And, as Louie and Sinclair bid us good night, we felt like we were just heading up to the guest room to open our suitcases and to enjoy the wonderful hospitality.

Back in our room, we realized we had promised Sinclair that we would fill our outdoor deep soaker tub and sit in the cool evening air, drinking in the sounds and sights of an ocean paradise. We filled in our breakfast order for the morning and hung the request on our door - dreaming already of the treats that awaited us. This we did easily, as we sipped port, threw our clothes to the floor, and enjoyed what could only be termed a perfect evening.

As the light streamed through the curtains in the morning, a soft knock came at the door. We opened it to a very polite and bright "Good morning!" Our breakfast was brought in and placed on the table in the living room. Hot coffee - strong and addictive-smelling, fresh croissants - crunchy on the outside, soft and chewy on the inside. French toast, bathed in fruits and syrup with fresh squeezed orange juice. Scones, muffins, yogurt - the list was endless and that home made family feeling returned.

As we lazed on the couch contemplating the rain and the tide pulling out we relaxed, read, talked, listened to classical music and we enjoyed. One can only enjoy in such a setting with these people around you - with this food in your stomach.

As we set out to check out Botanical Beach and the surrounding areas of Sooke, we could only think about when we would return. Who of our friends would enjoy coming, having their wedding here. Who would enjoy the wine, feeling the company of the friends here.

Our only regret is not touring the wine cellar - world renowned and Wine Spectator accoladed. But, alas - what a wonderful reason to go back to our friends at the Sooke Harbour House. What a perfect getaway!


World Renowned Sooke Harbour House

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Thursday, December 15, 2011

Char Broil 22-1/2-Inch Round Charcoal Kettle Grill

!±8± Char Broil 22-1/2-Inch Round Charcoal Kettle Grill

Brand : Char-Broil | Rate : | Price : $79.99
Post Date : Dec 15, 2011 21:40:33 | Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.


  • 362 square inch chrome plated cooking grid
  • Adjustable chrome plated charcoal grid
  • Vented slide-in ash catcher
  • Wire bottom shelf for storage
  • Bakelite handles

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Char Broil 22-1/2-Inch Round Charcoal Kettle Grill

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Wednesday, December 7, 2011

Weber Summit Grill Range Detailed Review

!±8± Weber Summit Grill Range Detailed Review

Overall the Weber Summit Grill is a great buy. It comes in a few different models ranging from the S-420 to the S-670. Here we will focus mainly on the S-670 model.

Some of the features that really stand out are -

Grill Out Handle Lights - Just lift the lid and two of these lights will automatically turn on with their unique tilt sensor. No more cooking in the dark or trying to mount an externally light that always flops around. Lighted Control Knobs - Adjust the temperature with out having to squint of find the flash light. These Lighted Control Knobs make it easy even in low lighted areas. Stainless Steel Doors - The doors conveniently hide the propane tank making it look neat and tidy. Rotisserie - Ever cooked a chicken, turkey, or roast on a grill? The heavy duty rotisserie is a great attachment that will allow you to cook to perfection. It even has a rear infrared burner for even heat. Smoker - Wow, a gas grill with a built in smoker, Great. Create some really tasty and tender meals with this smoker, just add your wood chips and light it up. Sear Station™ - Need to really sear those steaks for restaurant quality? The Sear Station™ allows you to do this with a temperature of 900º burner.

So all these features sound great but what are people who have already bought and used the Weber Summit s-670 Grill saying?

The grill is heavy and needs 2 people to move it. Love the separate burner for wood chips and smoker The Lighted Knobs seemed gimmicky but actually very helpful at dusk or night. Water gets in the grease trap when it rains but is not a big problem. ( can call Weber customer support and they will ship you a piece to solve this problem). Even though the smoker is located on the right side of the unit and seems like a lot of smoke is lost, it actually still produces a great smoked flavor.

Even though this is a hefty price for a Gas Grill, if you are able to afford it, it is a good buy. If not, you might want to consider one of the other models in the Weber Summit Grill range.

Please let us know if you have anything to add to this review or if you are interested in review of other grills.


Weber Summit Grill Range Detailed Review

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Sunday, November 20, 2011

How To BBQ Championship Ribs By The Champs

tinyurl.com Professional Barbecue Recipes! Competition style ribs, butts, chicken, and beef brisket... Have you ever been to a restaurant and ordered a plate full of succulent, mouth watering, fall off the bone, ribs? Would you believe me if I told you that "competition BBQ" is better than any barbecue you can get in any restaurant? Now... you can learn the secret barbecue recipes of barbecue Pro's. Soon you'll be able to cook on a level that you never knew even existed. We give you all the details like... -Very detailed and exact barbecue recipes to cook championship ribs, butts, chicken and brisket. Each one is cooked differently and is explained in it's own chapter. -Cookers - the different types and how you can slow smoke on anything from a professional offset smoker to your old trusty Weber kettle grill and everything in between. -How to smoke a turkey. -How your wood choice will impart that sought after smoke flavor and smoke ring. -How marinades, brines, and injections will improve the quality barbecue recipes. -You have to use rubs... your meats will be bland without them. We tell you all about them. -Your new book will also tell you how to properly use finishing sauces and glazes on your barbecue recipes - our raspberry vinagrette based "secret" recipe for chicken is worth the price of the book by itself. It's by far the best chicken I have ever tasted and took 9th place out of 50+ of the best teams in the Country - not too shabby! This was at the Lakeland Pig ...

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Sunday, October 23, 2011

Weber-Stephen Products Red Performer Grill 1424001 Charcoal Grill

!±8± Weber-Stephen Products Red Performer Grill 1424001 Charcoal Grill

Brand : Weber Stephen | Rate : | Price : $312.10
Post Date : Oct 24, 2011 03:29:27 | Usually ships in 1-2 business days

Weber, Brick Red, Performer Grill With Touch & Go Ignition, Features A 22-1/2' Porcelain Enameled Bowl & Lid With Lid Mount Thermometer, Tuck Away Lid Holder, Char-Basket Fuel Holders & Nickel Plated Hinged Cooking Grate, Dark Gray Thermoset Work Table, Heavy Duty Silver Cart Frame, Char-Bin Charcoal Holder Which Holds Up To 20 LB Of Charcoal, Bottom Wire Shelf, Factory Assembled Stainless Steel 1 Touch Cleaning System With A Removable Black Aluminum Ash Catcher, Took Hooks & Wheel Covers, Uses 14.1 OZ Or 16 OZ Disposable Propane Bottles, Which Are Good For Up To Twelve 10 Minute Ignitions, Tank Not Included, Map 9.00.

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Monday, October 10, 2011

Masterbuilt 20041811 18-1/2-Inch Kettle Grill

!±8±Masterbuilt 20041811 18-1/2-Inch Kettle Grill

Brand : MasterBuilt
Rate :
Price : $69.06
Post Date : Oct 10, 2011 07:35:00
Usually ships in 24 hours



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Saturday, September 24, 2011

Smokenator 2600 Transform Your 26.75 Inch Weber Kettle Into a Smoker

!±8±Smokenator 2600 Transform Your 26.75 Inch Weber Kettle Into a Smoker

Brand : Smokenator
Rate :
Price :
Post Date : Sep 25, 2011 01:30:03
Usually ships in 1-2 business days



Introducing the Smokenator 2600, an innovative BBQ accessory that transforms, your Weber Kettle into a water smoker. It converts your existing 26.75" Weber kettle into a smoker that is more efficient, easier to use and easier to clean up than the traditional vertical water smoker. No hassle with charcoal baskets, rails and aluminum foil and figuring out how to keep water over the coals to add moisture.The Smokenator is an industrial strength product, made out of 18-gage brushed sheet stainless, which won't rust. The whole idea of this product is to provide you with a means and a method to let you control your Weber, to obtain superlative results, while not having to buy a water smoker or other higher priced smoking device. Best of all, because the water pan is located extremely close to the coals, the cooking environment is kept moist. Evaporation tests how 45% less evaporation versus 22% by traditional pan methods, this means food will not dry out, unless you want it to by not keeping water in the pan. This takes much of the fussiness out of smoking. This accessory works with all meats, but especially chicken and turkey by keeping it moist. Pork ribs and red meats are very moist. The Smokenator is versatile; you can even cook a 25-pound turkey. The Smokenator is shipped with complete instructions, on how to regulate the Weber to produce excellent smoked food in the classic way. The instructions show you how to set up your Weber Kettle's, lower and upper vents and gives you clear concise instructions on how to regulate the air needed to smoke your food when you use Kingsford charcoal. These instructions represent over 40 hours of research and effort, putting you ahead. If you are looking for a way to stretch the versatility of your 26.75" Weber and save space, the Smokenator 2600 is for you.Do you want a Smokenator and expand your smoking capacity? Double Deck your Weber with Smokenator 2600 & Hovergrill Kit.

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Wednesday, September 7, 2011

Smoked Grilled Potatoes

!±8± Smoked Grilled Potatoes

Well, this recipe is to the many requests I get for your grill with a side of meat dishes to satisfy generally serve some sort. For those who are tired of fries or potato salad, I offer you "Smoked potatoes on the grill."

This recipe actually has two advantages.

The first - you can have a baked potato without getting the whole house feel like an oven using the oven. This is particularly important if you want to have fun during the summer and notyou want your guests to be uncomfortable.

The second - with your kettle grill to smoke the potatoes to give a special flavor to the potato peels, and who does not love potato skins!

You want to first wash and dry the potatoes, I prefer brown. After drying, which hit several times with a fork on all sides. This explosion is not the potato, from the steam to keep the flight. Then cover each potato lightly with your choice of Crisco, butter or lardthen lightly seasoned with salt and pepper. The grease will help keep your spices on the potato.

For your charcoal grill, light your charcoal in a chimney starter, and place a drip pan in the center of the grid tank. Once the coals are hot, divide each side of the drip pan. They will then take your choice of wood chips (soaked in water) and somewhere on each pile of coals. Experiment with different flavors of wood. You will be amply rewarded, because the taste is really capturedin the potato shells. Try maple, apple, walnut, are all very good.

Put the potatoes in the center of the grill without direct heat. The potatoes should be soft inside with a crispy skin wrinkled from 1 to 1.25 hours. If you have large potatoes that have not done in an hour, you can use your grill, with more hot coals to load. The skins are probably good and the smoke flavored now so you should not need more chips at this point.

Serve asnormally with your favorite condiments - butter, cream, chives - whatever you want.

If you do not pull from the routine, potato salad, cook potatoes, try this recipe, cut them and add your favorite recipe for potato salad. Smoked potatoes with mayonnaise-based recipe is another great twist that will delight your guests and your family!


Smoked Grilled Potatoes

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Friday, September 2, 2011

Masterbuilt 10040106 Kingsford 18-1/2-Inch Kettle Grill

!±8± Masterbuilt 10040106 Kingsford 18-1/2-Inch Kettle Grill

Brand : MasterBuilt | Rate : | Price : $59.99
Post Date : Sep 02, 2011 12:56:18 | Usually ships in 1-2 business days


  • 18-1/2-inch kettle grill with porcelain-coated lid and base
  • Chrome cooking grate; 250+ square inches of grilling space
  • Porcelain-coated ash can empties in seconds; lid hanger
  • Bake Lite handles; adjustable air damper; heavy-gauge charcoal rack
  • Measures approximately 20 by 26 by 42 inches

More Specification..!!

Masterbuilt 10040106 Kingsford 18-1/2-Inch Kettle Grill

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Sunday, August 28, 2011

Weber® One Touch Gold Charcoal Grill - Black

!±8± Weber® One Touch Gold Charcoal Grill - Black


Rate : | Price : $297.00 | Post Date : Aug 29, 2011 06:21:29
Usually ships in 1-2 business days

mfr: Weber 26.75" One-Touch Gold Charcoal Grill, Black
Return Policy: Conditional.
Dimensions: 25 x 32 x 43
Color: BLACK

This item cannot ship to APO/FPO addresses. Please accept our apologies.

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Tuesday, August 23, 2011

Weber 1361001 22.5-Inch One-Touch Platinum Charcoal Grill

!±8± Weber 1361001 22.5-Inch One-Touch Platinum Charcoal Grill


Rate : | Price : $212.22 | Post Date : Aug 24, 2011 03:50:06
Usually ships in 1-2 business days

The 22-1/2-inch Platinum Grill is loaded with clever extras that turn classic Weber design into a grilling machine. We start with two heat and weather resistant thermoset work tables to make grill-side seasoning and preparation easy. The grill and table are set in a rugged heavy duty steel cart frame and adorned with six handy tool hooks. To facilitate indirect cooking by heaping coals on either side of the grill grate, use the two Char-Basket charcoal fuel holders. We then added a convenient Tuck-Away Lid Holder to create a windshield for lighting the grill (and to hold the lid while you tend to the food), and tucked a wire storage rack below. Like its little sibling the One-Touch Gold Kettle, the One-Touch Platinum Grill boasts a stainless steel One-Touch Cleaning System, with a removable, black aluminum high-capacity ash catcher; a plated steel hinged cooking grate for easy, safe, and quick addition of charcoal; a no rust aluminum vent; built-in thermometer; a large front mount glass-reinforced nylon handle; and durable all-weather wheels with full wheel hubs. The result? A kettle so fancy we had to call it Platinum.

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Friday, August 12, 2011

CADAC Neoway Deluxe Charcoal Kettle BBQ

!±8± CADAC Neoway Deluxe Charcoal Kettle BBQ

Brand : CADAC | Rate : | Price : $199.00
Post Date : Aug 12, 2011 15:07:05 | Usually ships in 4-5 business days

The Neoway charcoal kettle BBQ was the winner of the most innovative BBQ at the International Spoga Show in Germany, 2005. Unique and revolutionary tri-lobal shape together with the central air control vent on the dome, allow for concentric air flow and even cooking. Features; fixed legs do not fall off two plastic condiment trays attach to the legs providing sturdy support. An enameled bowl and double-folded edges prvent rust from creeping in to the sharp edges. A heavy duty and matt vitreous enamel grid for longer life and easy cleaning. The Fire Up Starter - Latches onto bottom and ignites coals Customer care @ 1-888-60CADAC, or www.cadacnorthamerica.com.

  • 22-inch charcoal grill with numerous innovations
  • Patented Fire Up Starter attaches directly to the kettle, and enables lighting the coals via push button
  • Revolutionary tri-lobal shape and dome's central air control vent allow for concentric air flow and even cooking across grilling surface
  • Includes stainless steel ash collection bowl and drip pan, stay-cool handles on bowl and lid, utensil rack, and condiment tray
  • Selected as the most innovative new BBQ at the International Spoga Show in Germany in 2005

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Monday, August 8, 2011

Bbq Guys Rotisserie For 30 Inch Charcoal Grill

!±8±Bbq Guys Rotisserie For 30 Inch Charcoal Grill

Brand : BBQ Guys
Rate :
Price : $125.00
Post Date : Aug 09, 2011 02:30:48
Usually ships in 1-2 business days



BBQ Guys Rotisserie For 30 Inch Charcoal Grill. PCM-40030ROTIS. Grill Rotisseries. This BBQ Guys Rotisserie is designed for use with the BBQ Guys 30 inch charcoal grill. Features stainless steel construction and includes a spit rod, motor, and meat forks.

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Saturday, August 6, 2011

What makes Superior Weber barbecue grill?

!±8± What makes Superior Weber barbecue grill?

Weber is the leading brand in the technology grid. It 'the most trusted, not only for housewives, but also for experienced chefs and restaurateurs alike. In fact, Weber has been mesmerizing the food industry since it started business fifty years ago. It 's always amazing barbecue enthusiasts around the world with her excellent cooking skills, supported by a revolutionary technology grid. But what makes the best Weber Grill? We give you the reasons.

1 E 'was WeberBarbecue grill, cook covered that the tradition began. If the grid was first made in 1952, was unique because it was food on the grill is covered with a lid. After some thought you knew the score. Cook covered could bust charring flare-ups. It also allows the heat to maximize the cooking time so that in the process. Cook covered also allowed to lock the seal in the flavor of food and this in the most authentic and naturalTaste.

2 Weber grill allows consumers to the brand of service that you want to determine. Equipped with a variety of models with different features, specifications and dimensions, consumers receive a handful of options.

3 Weber BBQ for easy cleaning and repair. You would not mind paying a high price for the unit, it comes with a quality that remains unsurpassed. Weber BBQ is so easy to clean. You can resolve the parties andremove fat and debris, without much fuss. Maintenance and repairs are also simple, so you have years to enjoy the service of your grill. You can find an online store or call the hotline of spare parts and accessories Weber you need, if a change is necessary to find.

4 Weber grill makes cooking easy task. Crickets in a no-sweat fashion that Weber made a reputation in the industry. The frames of each unit of Weberequipped with the ability to reduce the cooking time by half, with nothing. Weber Grill is also very versatile. It can be used indoors or outdoors in expedients for putting together all the time.

5 Weber The hotline is open 24 hours a day, seven days a week to customers' concerns, requests, suggestions, comments, suggestions, and take what-nots. Managers of the customers are friendly enough and would be more than happy to assist you in almost everythingis associated with a unit of Weber Grill.

Of course, Weber is the ultimate choice for grilling. Although not the cheapest option, it turns out to be worth every penny. Anyone who has purchased a Weber grill will not complain, but to hear the testimonies of the good experience. People look to buy a Weber BBQ as a worthwhile investment. Weber is a tried and tested to last for many years. It 'definitely worth its high price, because there is no need to change all your grilled twoor three years if you have a Weber. Weber BBQ will last forever.


What makes Superior Weber barbecue grill?

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Thursday, August 4, 2011

Weber 757001 22.5-Inch One-Touch Gold Charcoal Grill, Green

!±8±Weber 757001 22.5-Inch One-Touch Gold Charcoal Grill, Green

Brand : Weber
Rate :
Price : $139.50
Post Date : Aug 05, 2011 05:35:29
Usually ships in 1-2 business days



Heavy-guage porcelain-enameled lid and bowl, factory-assembled stainless steel One-Touch cleaning system, rust-resistant aluminum legs, removable high-capacity ash catcher, glass-reinforced nylon handles, hinged cooking grate. Available in 18 1/2" and 22 1/2" diameter models with a limited 10-year warranty.

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Monday, August 1, 2011

KettlePizza Basic 22.5 - Pizza Oven Kit for 22.5 Inch Kettle Grills. Made in USA

!±8± KettlePizza Basic 22.5 - Pizza Oven Kit for 22.5 Inch Kettle Grills. Made in USA

Brand : KettlePizza | Rate : | Price :
Post Date : Aug 01, 2011 14:05:17 | Usually ships in 1-2 business days

The KettlePizza Basic 22.5 is a pizza oven conversion kit for 22.5 inch charcoal kettle grills. This product installs on top of your 22.5 inch kettle grill transforming it into a charcoal or wood burning pizza oven. Buyers must first have a kettle grill such as a Weber One Touch 22.5 Inch Gold or Silver. Included with the KettlePizza Basic kit are: - one 304 stainless steel pizza oven sleeve for 22.5" kettles- two wood handles with stainless steel standoffs- one hi-temp thermometer- one 15" pro pizza pan- stainless steel hardwareSome basic assembly is requried (no tools needed). The product is Made in USA in Massachusetts and has patents pending.

  • Transforms 22.5" kettle grills like Weber One Touch Gold or Silver into a pizza oven.
  • Heat remains stable because lid does not need to be removed to access food.
  • Made of 20 gauge, 304 grade stainless steel. Made in USA.
  • Use with a skillet to cook meats, fish or vegetables.
  • Works with charcoal or hardwood.

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Wednesday, July 27, 2011

Weber 1421001 Performer Charcoal Grill, Black

!±8± Weber 1421001 Performer Charcoal Grill, Black

Brand : Weber | Rate : | Price : Too low to display
Post Date : Jul 27, 2011 19:22:22 | Usually ships in 1-2 business days


  • The Weber Performer charcoal grill features a Touch-N-Go gas-ignition system
  • It has a total cooking are of 363 square-inches
  • It comes with a rolling steel-frame cart, work table;,3 tool hooks, and a lid-mounted thermometer
  • Also included are 2 charcoal fuel holders, and a charcoal storage container
  • Measures 28-1/2-by-50-1/4-by-40 inches

More Specification..!!

Weber 1421001 Performer Charcoal Grill, Black

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